
Easy Dip Recipes – From cheesy ground beef dip to fresh cranberry dip, these festive dip recipes are ready to party, whether for a holiday dinner, a potluck, or any gathering. Each dip recipe serves 10 or more, so invite all the chips and dip lovers you know! Including recipes for ground beef dips, cheesy dips, vegetable dips, hot dips recipes, cold dips recipes, fruit dips, and more. Enjoy!
Dip Recipes: 12 Festive and Easy Dip Recipes for Your Next Party

1. Cheesy Ground Beef Dip

Cooking time: 30 minView recipe >> Save to recipe box
2. Whipped Ricotta Dip with Balsamic and Cranberries

Cooking time: 0 minView recipe >> Save to recipe box
3. Chopped Green Dip Salad

Cooking time: 0 minView recipe >> Save to recipe box
4. Fresh Cranberry Dip

Cooking time: 0 minView recipe >> Save to recipe box
5. Creamy Whipped Feta Dip

Cooking time: 5 minView recipe >> Save to recipe box
6. Cheese Salad Dip

Cooking time: 0 minView recipe >> Save to recipe box
7. Peanut Butter Yogurt Dip

Cooking time: 0 minView recipe >> Save to recipe box
8. Beet Hummus Chickpea Dip

Cooking time: 0 minView recipe >> Save to recipe box
11. Roasted Butternut Squash Hummus

Cooking time: 0 minView recipe >> Save to recipe box
12. Sun-Dried Tomato Cheese Dip

Cooking time: 0 minView recipe >> Save to recipe box

12 Easy Dip Recipes for Your Next Party: Cheesy Ground Beef Dip
by eatwell101
Yield: 12 servings Prep Time: 10 min Cook time: 30 min
Cheesy ground beef dip is easy to make and super flavorful. Ideal for game day, everyone loves this grand beef dip recipe!
Ingredients you need for the Cheesy Ground Beef Dip
Directions
1. To make the ground beef dip: Place ground beef, jalapeño, onion, garlic, salt, pepper, and cayenne pepper in a large braiser pan over medium-high heat.
2. Cook the meat, breaking it up with a wooden spoon. Cook the ground beef, stirring regularly until most of the moisture has evaporated and the mixture is crumbly and begins to brown, about 15 minutes.
3. Stir in chicken broth, cornstarch (if using), strained tomato, mustard, and Worcestershire sauce. Give it a good stir and bring the beef mixture to a simmer. Reduce heat to medium and continue cooking, stirring from time to time, until mixture is thickened, about 25 minutes.
4. Top the ground beef dip with half of the shredded cheddar. Poke cheese down into the dip with a fork, stirring lightly, and top with the remaining half of the cheese.
5. Place pan with the ground beef dip under the broiler and broil until cheddar is browned and bubbly, about 5 minutes. Sprinkle the ground beef dip with red chili pepper flakes, chopped parsley, and serve hot, warm, or at room temperature. Enjoy! ❤️
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