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Valentine’s Day Dessert Recipes – Want to finish off your romantic dinner on a sweet note? We’ve rounded up our best and most popular Valentine’s Day dessert recipes from pink chocolate treats, to heart-shaped brownies, to festive fruit dips made for indulgent date night desserts. We’ve got you covered with these sweet, swoon-worthy treats. Enjoy!
Valentine's Day Dessert Ideas: 25+ of Our Best Valentine's Day Dessert Ideas
1. Valentine’s White Chocolate Fudges
Cooking time: 0 minView recipe >> Save to recipe box
2. Strawberry Cheesecake Mousse
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3. Fudgy Chocolate Brownie
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4. 5-Minute Strawberry Cheesecake Frozen Yogurt
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5. 5-Minute White Chocolate Coconut Truffles
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6. Chocolate Baked Custard
Cooking time: 20 minView recipe >> Save to recipe box
7. Strawberry Chocolate Fondue
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8. 3 Ingredient Cream Cheese Fruit Dip
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9. Strawberry Cheesecake Ice Cream Recipe
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10. Mini Strawberry Cheesecake Tart
Cooking time: 15 minView recipe >> Save to recipe box
11. Ginger Lime Coconut Fudges
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12. Mini Brownies Muffin
Cooking time: 20 minView recipe >> Save to recipe box
13. Strawberry Frozen Yogurt
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14. Marshmallow French Toast Mug with Caramel Sauce
16. No-Bake Mini Strawberry Tart
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17. Tomato Granita
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18. Mini Chocolate Cakes Recipe
Cooking time: 10 minView recipe >> Save to recipe box
19. Raspberry White Chocolate Coconut Bites
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20. Madeleine Cakes with Honey Ginger
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22. Double Chocolate Mousse With Caramelized Pear
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23. Valentine’s Day White Chocolate Bites with Ginger
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24. Chilled Mango Soup
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25. Chocolate Coconut Mounds Bars
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26. Vanilla Caramel Custard
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25+ Best Valentine’s Day Dessert Recipes: Valentine’s White Chocolate Fudges
by eatwell101
Yield: 4 servings Prep Time: 20 min Cook time: 0 min
Say I love you first thing on Valentine's Day morning!
Ingredients you need for the Valentine’s White Chocolate Fudges
Directions
1. In a small bowl, combine chocolate, cream, ginger and grated lime zest. Heat up in the microwave for about 30 seconds. Stir until chocolate is completely melted and microwave for 30 seconds more. The consistency should be smooth and homogeneous. Cover and chill in the refrigerator until set (minimum 1 hour).
2. Form 2 large balls of chocolate with an ice cream scoop and roll them in coconut. Press into a heart-shaped cookie cutter to make the form. You may have to use a knife to help un-mold the chocolate fudge hearts.
3. Arrange the hearts on dessert plates, top with sliced strawberries and sprinkle with additional lime zest and coconut. Refrigerate until ready to serve. Take out of the refrigerator 5 to 10 minutes before serving. Enjoy and happy Valentine’s Day! ♡
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