This fresh Fennel salad is shamefully easy and sinfully delicious! Combine crunchy fennel, carrot, and some walnuts with a bright citrusy vinaigrette, and you have a great side for your next BBQ for company!
Photo credit: © Eatwell101.com
Ingredients List for Fennel Salad Recipe
- 1 fennel bulb, sliced using a mandoline slicer
- 1 carrot, peeled and sliced with a mandoline slicer to make ribbons
- 1/2 red onion, chopped
- 2 tablespoons crushed walnuts
- 2 tablespoons extra virgin olive oil
- 1 tablespoon fresh lemon juice
- 1/8 teaspoon of chopped fresh dill leaves
- 2 tablespoons shaved Parmesan cheese (optional)
Directions
1. Combine the vegetables together in a large salad bowl. Add walnuts and parmesan.
2. Combine oil, lemon juice, and dill in a mason jar or an air-tight container and shake vigorously. Drizzle the vinaigrette over the salad. Gently toss all of the ingredients together to combine before serving.
- Aladdin Mason Salad Jar, $13.00
- Lipper International Cherry Wavy Rim Bowl, $23.00
- Pizzazz Gold Salad Servers Serving Set, $20.00
Photo credit: © Eatwell101.com
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Fennel Salad Recipe
This fennel salad recipe is a light and fresh side perfect for your next BBQ.
Ingredients
- 1 fennel bulb, sliced using a mandoline slicer
- 1 carrot, peeled and sliced with a mandoline slicer to make ribbons
- 1/2 red onion, chopped
- 2 tablespoons crushed walnuts
- 2 tablespoons extra virgin olive oil
- 1 tablespoon fresh lemon juice
- 1/8 teaspoon of chopped fresh dill leaves
- 2 tablespoons shaved Parmesan cheese (optional)
Instructions
- Combine the vegetables together in a large salad bowl. Add walnuts and parmesan.
- Combine oil, lemon juice, and dill in a mason jar or an air-tight container and shake vigorously. Drizzle the vinaigrette over the salad. Gently toss all of the ingredients together to combine before serving.
Nutrition
Nutrition information for this recipe.
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