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How to Make Your Own Granola

How to Make Your Own Granola

© Eatwell101.com
Create your own granola yuminess. The possibilities are endless, get creative!
Makes 1 large jar
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Packed with fiber and nutrients, granola makes the perfect breakfast or snack. Plus, it looks so cute stored in a glass jar! What we’re going to share with you is not a recipe, but a formula that has potentially hundreds of variations. At the end you can add whatever else you like: nuts, dried fruit, etc. So start creating creating your own granola yumminess!

tutorial for how to make homemade granola

How to make Granola – Ingredients list

Quantities are not fixed, feel free to use any cereal and nuts you like: almond, hazelnut, coconut…

  • 3 cups rolled oats
  • 1 cup sunflower seeds
  • 1 cup quinoa seeds (optional)
  • 1/3 cup pecans
  • 1/2 cup liquid honey
  • 1 cup dried cranberries

Directions


1. Pre-heat your oven to 300°F (150°C). In a large rimmed baking pan toss the oats, sunflower and quinoa seeds.
2. Pour honey over the oat mixture and stir to combine.

3. Add the chopped pecans and stir well.
4. Bake at 300°F (150°C) for about 30 minutes. Stir regularly so the mixture does not burn. The granola should be slightly golden and fragrant.

How to make Granola Clusters

4. Remove from oven and pour on a baking sheet lined with parchment paper. Add dried fruit.

How to Make Homemade Granola

5. Spread the hot granola with a spatula on the baking sheet and cool to room temperature.

How to Make Your Own Granola

6. Break the granola into small clumps using a knife and transfer to an air-tight container.

How to Make Homemade Healthy

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Nutrition Info (Beta version)
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
Nutrient
Summary
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Wholesome and delicious meals to brighten your life.

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