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Grilled Watermelon with Honey Balsamic Glaze

by Christina Cherrier – Jun 13, 2017 - Updated Jul 5, 2020
Grilled Watermelon with Honey Balsamic Glaze
© Eatwell101.com

Grilled watermelon? Yes please! Take you summer grilling to a whole new level by turning watermelon into something new and delicious! Thick and juicy slices of watermelon are quickly grilled with a delicious honey balsamic glaze for a sweet-savory side. You’ll love the touch of smoky flavor.

grilled watermelonPhoto credit: © Eatwell101.com

Ingredients list for the Honey Grilled Watermelon Slices

  • Large, round watermelon slices, each cut into 4 or 6 triangles, 1-inch thick
  • 2 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons honey
  • Balsamic vinegar for drizzling
  • Chopped scallion, for garnish
  • Crumbled feta, for garnish (optional)

honey balsamic grilled watermelonPhoto credit: © Eatwell101.com

how to grill watermelonPhoto credit: © Eatwell101.com

Directions

1. Preheat your grill or barbecue to medium heat. In a small bowl, combine olive oil, honey and balsamic. Brush both sides of each watermelon triangle with the honey balsamic sauce and season all sides with salt and pepper.

2. Place each watermelon triangle on the grill, grilling each side for about 2 minutes, brushing with more honey balsamic glaze if desired. Garnish with chopped scallion and serve immediately with the remaining sauce on the side. Enjoy!

Note: You can serve watermelon topped with crumbled feta cheese for a fresh touch.

grilled watermelon recipePhoto credit: © Eatwell101.com

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Nutrition Info (Beta version)
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
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