Bolognese Fish Pasta
1lb (400g) tagliatelle (more or less depending on your appetite) — 1lb (400g) white fish fillets — Onion — 1 can of tomato sauce (quite big) — Salt and pepper — 1 cube stock — 1 pinch of cumin — A few leaves of basil — Olive oil. Get the bolognese fish pasta recipe here.
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