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14 Pasta Recipes You Have to Try

E. Brandy
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Fresh Pasta with Vegetables recipe

Sauteed Crunchy Vegetables Pasta

1 Large zucchini — 4 Carrots  — 1 Shallot — 1 Green pepper — 7 ounces (200 g) of fresh pasta with egg — Parsley — Salt, pepper — 2 tbsp of olive oil — 1 knob of butter. Get the vegetable pasta recipe here.

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Nutrition Info (Beta version)
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We use the USDA Nutrition database to provide nutritional information for most recipes in our database. The presented values are approximate and shouldn't be considered as accurate. The information displayed should not be considered a substitute for professional nutrition advice. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.
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