x

Blueberry Tart, Patriotic Flag Cake, Beet Cappuccino

Veronica Brandy
by Veronica Brandy
Veronica Brandy

Veronica is the co-founder of Eatwell101. Veronica's culinary education started at 3 and came through hands-on experience—helping her mother and grand-mother running restaurants and catering services, cooking for friends and family. In 2011, Veronica and her husband joined forces to create Eatwell101, bonding over their shared love of food and cooking as a family.

View full profile →
Updated Dec 2, 2025

1st row:
1. Beet Cappuccino with Fresh Cheese and Chives
2. Baking Recipe: Patriotic Flag Cake
3. Blueberry Tart
4. Beet with Orange and Sesame Seeds
5. Carrot Cake Bars with Hazelnuts and Cinnamon

2nd row:
6. Mini Blackberry Cupcakes
7. Peanut Butter & Oatmeal Cookies
8. Oven Baked Fish with Bacon and Fresh Thyme

Plan once. Eat well all week.
Turn any recipe into a weekly plan—and build a grocery list automatically.
Used by readers to plan dinners faster and shop once.
Share to:

Pinterest

Facebook

SMS

Whatsapp

Email

Copy link
Cancel
1
X