Homemade Dry Rub for Chicken Wings

This homemade dry rub recipe for chicken wings is easy and quick to make. It’s perfect for making oven-baked chicken wings or giving your roasted poultry extra flavor. You can make it in less than 5 minutes, and it holds up great when stored in your pantry. The dry rub for chicken wings is made with simple spices you probably already have on your shelves. It’s the perfect seasoning mix to flavor up your chicken wings. Enjoy!

by Christina Cherrier

Christina Cherrier

Christina Cherrier is a recipe developer and editor for Eatwell101 since 2011. She specializes in savory recipes, quick dinner options, and holiday menus. She is a professionally trained cook and worked as a consultant in the hospitality industry.

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Published Jul 22, 2024

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Ingredients list for the chicken wings rub recipe

• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon paprika
• 1/2 teaspoon Cayenne
• 1 1/2 teaspoon cumin
• 1 teaspoon oregano
• 1 teaspoon black pepper
• 1/2 teaspoon salt, or to taste
• 1 teaspoon instant chicken stock (optional)

Why you need this homemade chicken rub

Baked chicken wings are utterly delicious, but if you rely only on buffalo or ranch sauce to make them taste good, you’re making a mistake! Give extra flavor to your wings by infusing the meat with a dry rub before baking. Let sit the seasoned wings for half an hour, and you’ll notice the difference! Chicken wings don’t have a lot of meat, so the fragrance of spices penetrates pretty quickly and gives a beautiful punch of flavor to your favorite snack or appetizer!

Photo credit: © Eatwell101.com

Photo credit: © Eatwell101.com

Photo credit: © Eatwell101.com

Directions

How to make the homemade chicken wings rub:

1. Combine garlic powder, onion powder, paprika, cumin, oregano, Cayenne, pepper, salt, and instant chicken stock in a small bow or shallow plate.

2. Transfer to an airtight container or mason jar and keep in a dry place for up to 6 months. Enjoy!

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How to use the chicken wings rub

Add the chicken wings to a large salad bowl, drizzle with oil, and sprinkle with the homemade rub. Mix thoroughly so the chicken is well coated. Allow to rest for 30 minutes; overnight in the refrigerator is best. Follow our best chicken wings recipe for the full instructions!

More homemade rub recipes

• Homemade Dry Rub Recipe for Pork Ribs
• Homemade Turkey Rub
• Homemade Pork Chops Rub Recipe
• Homemade Chicken Rub Recipe
• Homemade Prime Rib Rub

Photo credit: © Eatwell101.com

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