Prep time10 min
Cook time20 min
Total time30 min
Serves4 servings
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Ingredients list for Apricot Salad Recipe
- 1 lb (500g) apricots
- 3 tbsp (25 g) powdered sugar
- 1 cup (25 cl) of water
- 5-6 sprigs of lemon thyme
- A few basil sprigs
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Cooking instructions
1. Pit the apricots and cut them into quarters.
2. Make a syrup with the same amount of sugar and water and bring to the boil.
3. Add the thyme and let steep for ten minutes.
4. Pour the hot syrup over the apricots.
5. Leave to cool and store in a cool place before serving. Add the basil just before serving.
Photo credit: © Eatwell101.com
Recipe
Apricot Salad
Prep
10 min
Cook
20 min
Total
30 min
Serves
4 servings
Ingredients
- 1 lb (500g) apricots
- 3 tbsp (25 g) powdered sugar
- 1 cup (25 cl) of water
- 5-6 sprigs of lemon thyme
- A few basil sprigs
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Instructions
- Pit the apricots and cut them into quarters.
- Make a syrup with the same amount of sugar and water and bring to a boil.
- Add the thyme and let steep for ten minutes.
- Pour the hot syrup over the apricots.
- Leave to cool and store in a cool place before serving. Add the basil just before serving.
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2 reviews
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[...] with poppy seeds 2. Apricot Salad Recipe 3. Apricot Tartar Salad Recipe 4. Barbecue Apricot Pizza 5. Sweet and spicy Apricots [...]
[...] 2. Apricot Salad with Lemon Thyme [...]
