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CHRISTMAS CAKE RECIPES

Holiday Desserts: Yule Logs and Cakes

Holiday Desserts: Yule Logs and Cakes
By Veronica Brandy
Updated Dec 11, 2013
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Veronica Brandy
by Veronica Brandy
Veronica Brandy

Veronica is the co-founder of Eatwell101. Veronica's culinary education started at 3 and came through hands-on experience—helping her mother and grand-mother running restaurants and catering services, cooking for friends and family. In 2011, Veronica and her husband joined forces to create Eatwell101, bonding over their shared love of food and cooking as a family.

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Updated Dec 11, 2013
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For 6: ¼ l water, 100 g butter, 200 g flour, 4 or 5 eggs depending on their size, 1 pinch salt — Custard: ¼ l milk, 3 egg yolks, 70 g sugar, 20 g cornflour (cornstarch), 1 bag of praline.  Get the The Paris-Brest Cake recipe here

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  • Holiday Main Course Recipe — Christmas Dinner Recipes — Christmas — Eatwell101

    2012-12-11 21:07:35

    [...] appetizers and startersbut before desserts, let’s have a greedy look on Holiday main mourses recipes. Meat and poultry always have a [...]

  • Christmas Dinner Recipes Ideas — Christmas Eve Menu — Christmas — Eatwell101

    2012-12-04 17:07:03

    [...] Starter Recipes Holiday fish and seafood recipes Holiday Main Course: Meat and Poultry Holiday Desserts: Cakes and Yule Logs Holiday Desserts: Fruits [...]

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Nutrition Info (Beta version)
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
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We use the USDA Nutrition Database to provide nutritional information for most recipes in our database. The presented values are approximate and shouldn't be considered as accurate. The information displayed should not be considered a substitute for professional nutrition advice. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.

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