Red Beans Yogurt Sauce

Photo credit: © Eatwell101.com

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Red beans yogurt sauce, a gourmet recipe to accompany a grilled meat or fish dish.

Ingredients list for red beans yogurt sauce

• 1 can (400g) of red kidney beans
• 2 organic yoghurts
• 1 clove garlic, minced
• Fresh herbs (parsley, mint)
• A dash of vinegar
• Salt and pepper

Cooking instructions

1. Mix the 2 yogurts, salt and pepper in a bowl. Add the bunch of chopped herbs and the minced clove garlic, mix well.

2. Drain the beans from the can and mix gently with the yogurt and herbs sauce. Add a dash of vinegar and let cool.

(Photo by Eleonora Grosjean)