This raspberry lemonade recipe is the ultimate fruity drink for the summer months. You can use fresh or frozen raspberries and still or sparkling water—so simple and inexpensive!
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Ingredients list for raspberry lemonade
- 1 cup fresh or frozen raspberries, rinsed
- 1/4 cup (60ml) honey
- 1/2 cup (120ml) lemon juice
- 2 cups (500ml) water
- Ice for serving
- Mint leaves for garnish
Directions
1. Puree raspberries and honey in a blender or food processor until smooth and filter with a strainer before transferring to a pitcher.
2. Add water and lemon juice and stir to combine.
3. Chill and serve over ice with mint leaves and lemon wedges.
Photo credit: © Eatwell101.com
Raspberry Lemonade
Author: Nina L. Palmer | Servings: 2 Glasses
Prep Time: 10 min |
Cook Time: 0 min
This vibrant and refreshing raspberry lemonade is the ultimate fruity drink for summer months.
- 1 cup fresh or frozen raspberries, rinsed
- 1/4 cup (60ml) honey
- 1/2 cup (120ml) lemon juice
- 2 cups (500ml) water
- Ice for serving
- Mint leaves for garnish
- Directions
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Instructions
- Puree raspberries and honey in a blender or food processor until smooth and filter with a strainer before transferring to a pitcher.
- Add water and lemon juice and stir to combine.
- Chill and serve over ice with mint leaves and lemon wedges.
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