x
Newsletter
Recipe

Grilled Steak Kabobs

So juicy and delicious grilled steak Kabobs - Your BBQ parties just won’t be the same without them!

By Christina Cherrier
591 saves
Plan this recipe
Grilled Steak Kabobs
Affiliate links may be used. Read our Disclosure.
Prep time15 min
Cook time15 min
Total time30 min
Serves2 Servings
Share·Print
Save to your Recipe Box or plan it into your week
SAVE TO RECIPE BOX ADD TO PLANNER

Grilled Steak Kabobs – Heat up the grill this weekend for these crazy juicy and so delicious grilled steak Kabobs with the best marinade ever! Each tender morsel just melts in your mouth and explodes with flavor. Your BBQ parties just won’t be the same without these grilled steak kabobs.

Christina Cherrier
by Christina Cherrier
Christina Cherrier

Christina Cherrier is a recipe developer and editor for Eatwell101 since 2011. She specializes in savory recipes, quick dinner options, and holiday menus. She is a professionally trained cook and worked as a consultant in the hospitality industry.

View full profile →
Updated Sep 15, 2026
Table of contents
Reader Favorites

Recipes Eatwell101 readers come back to again and again.

chicken skillet recipe
Lemon Garlic Butter Chicken and Green Beans Skillet
63.4k saves 30 min
baked salmon in foil recipe
Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce
55.4k saves 20 min
Juicy and Tender Pork Tenderloin Roast 2
Juicy and Tender Pork Tenderloin Roast
54k saves 50 min
chicken and asparagus skillet recipe 2
Garlic Butter Chicken Bites with Lemon Asparagus
52.5k saves 30 min
Garlic Butter Steak and Potatoes Skillet - This easy one-pan recipe is SO simple, and SO flavorful. The best steak and potatoes you'll ever have!
Garlic Butter Steak and Potatoes Skillet
48.6k saves 25 min
Garlic Butter Mushrooms Cauliflower Skillet recipe 3
Garlic Mushrooms Cauliflower Skillet
47.8k saves 25 min

Grilled Steak Kabobs - Crazy juicy, and so delicious. Each tender morsel just melts in your mouth and explodes with flavor.Photo credit: © Eatwell101.com

Ingredients list for the Grilled Steak Kabobs

  • 8 ounces top sirloin steak
  • 1/2 red onion
  • 1 yellow bell pepper, diced
  • Fresh chopped parsley, for garnish
Making this recipe?

The steak marinade:

  • 1/4 cup soy sauce or coconut amino
  • 1 tablespoon Sriracha or any hot sauce
  • 2 tablespoons olive oil
  • Juice of one lime
  • 3 cloves garlic, minced
  • 1 teaspoon garlic powder
  • Fresh cracked black pepper
My Kitchen
Save tonight. Plan the rest of your week.
Add this recipe to your week and keep dinner ideas and your grocery list in one place.
Add to My Week Explore My Kitchen

Grilled Steak Kabobs - Crazy juicy, and so delicious. Each tender morsel just melts in your mouth and explodes with flavor.Photo credit: © Eatwell101.com

Grilled Steak Kabobs - Crazy juicy, and so delicious. Each tender morsel just melts in your mouth and explodes with flavor.Photo credit: © Eatwell101.com

Grilled Steak Kabobs - Crazy juicy, and so delicious. Each tender morsel just melts in your mouth and explodes with flavor.Photo credit: © Eatwell101.com

Grilled Steak Kabobs - Crazy juicy, and so delicious. Each tender morsel just melts in your mouth and explodes with flavor.Photo credit: © Eatwell101.com

Photo credit: © Eatwell101.com

Photo credit: © Eatwell101.com

Grilled Steak Kabobs - Crazy juicy, and so delicious. Each tender morsel just melts in your mouth and explodes with flavor.Photo credit: © Eatwell101.com

Planning this recipe?
Add it to your week.
Your grocery list updates automatically.
Add to My Week

Directions

1. Combine all marinade ingredients in a bowl. Slice the steak into 1-inch cubes so that there are 12 – 16 pieces. Add diced steak to the marinade and toss to coat. Marinate in the refrigerator for at least 2 hours, stirring halfway.

2. Drain steak from marinade. Soak wooden skewers in water and load them by alternating between ingredients. Arrange the kabobs on a plate before grilling.

3. Grill the steak kabobs for 2-3 minutes, flip the skewers, and grill for another 2-3 minutes until the desired doneness and the vegetables are slightly charred.

4. Transfer to a platter. Sprinkle fresh chopped parsley and more black pepper on top, garnish with lime slices. Enjoy with salad, pita bread, butter rice, or grilled veggies!

Notes:

  • You can make these steak kabobs on the grill, or broiled/baked in the oven at 450°F (230°C) for 12-15 minutes, turning once. Now you can enjoy these delicious beef kabobs all year round!
  • The longer you marinate the steak, the more tender they get. 2 hours is really a minimum!

Grilled Steak Kabobs - Crazy juicy, and so delicious. Each tender morsel just melts in your mouth and explodes with flavor.Photo credit: © Eatwell101.com

Share
Pinterest
Made this recipe?

Reviews

See what readers thought — or share how it turned out for you.

Your review

How did it turn out?

Your email address will not be published




Drop file here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Share to:

Pinterest

Facebook

SMS

Whatsapp

Email

Copy link
Cancel
Grilled Steak Kabobs - #grilling #recipe #eatwell101 - Crazy juicy, and so delicious. Each tender morsel just melts in your mouth and explodes with flavor.
Nutrition Info (Beta version)
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
Nutrient
Summary
Serving
We use the USDA Nutrition Database to provide nutritional information for most recipes in our database. The presented values are approximate and shouldn't be considered as accurate. The information displayed should not be considered a substitute for professional nutrition advice. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.
More to cook

Keep exploring

More recipes to inspire your next meal.

Suggest a correction