x

Garlic Butter Herb Roast Beef

by Christina Cherrier – Updated Dec 22, 2020
Meal planner
Garlic Butter Herb Roast Beef
© Eatwell101.com

Garlic Butter Herb Beef Roast – A holiday meal to remember! Your guests will go crazy for this tender and juicy garlic butter herb roast sirloin! The garlic butter herb crust is incredible and beef is roasted to medium-rare perfection and marbled with fat.  It’s truly the perfect roast beef recipe!

Garlic Butter Herb Roast Beef - #eatwell101 #recipe #beef #dinner - Tender and juicy, your guests will go crazy for this garlic butter herb roast sirloin! Photo credit: © Eatwell101.com

Ingredients list for the Garlic Butter Herb Beef Roast 

  • 6 lbs (3kg) top sirloin
  • 1 cup butter, softened
  • 5 cloves garlic, minced
  • 1 sprig fresh sage
  • 1 sprig fresh rosemary
  • 2 medium red onions, quartered
  • Salt and fresh cracked pepper
  • Fresh chopped parsley, for garnish

Garlic Butter Herb Roast Beef - #eatwell101 #recipe #beef #dinner - Tender and juicy, your guests will go crazy for this garlic butter herb roast sirloin! Photo credit: © Eatwell101.com

Garlic Butter Herb Roast Beef - #eatwell101 #recipe #beef #dinner - Tender and juicy, your guests will go crazy for this garlic butter herb roast sirloin! Photo credit: © Eatwell101.com

Garlic Butter Herb Roast Beef - #eatwell101 #recipe #beef #dinner - Tender and juicy, your guests will go crazy for this garlic butter herb roast sirloin! Photo credit: © Eatwell101.com

Garlic Butter Herb Roast Beef - #eatwell101 #recipe #beef #dinner - Tender and juicy, your guests will go crazy for this garlic butter herb roast sirloin! Photo credit: © Eatwell101.com

Garlic Butter Herb Roast Beef - #eatwell101 #recipe #beef #dinner - Tender and juicy, your guests will go crazy for this garlic butter herb roast sirloin! Photo credit: © Eatwell101.com

Garlic Butter Herb Roast Beef - #eatwell101 #recipe #beef #dinner - Tender and juicy, your guests will go crazy for this garlic butter herb roast sirloin! Photo credit: © Eatwell101.com

Directions

1. Remove the sirloin roast from the refrigerator at least 30 minutes to bring it to room temperature. Preheat your oven to 450ºF (230ºC).

2. In a food processor, mix butter, garlic, sage, rosemary, 1/2 red onion, salt, and pepper. Rub all of the compound butter on the outside of the beef and place in a roasting pan or cast iron skillet, surrounded with red onion quarters.

3. Roast for 15 minutes and lower the temperature to 325ºF (160ºC). Roast until it reaches an internal temperature of 135ºF(60ºC) for medium-rare meat, approx. 45 minutes to 1 hour or more, it depends on the size of your roast.

4. Remove from oven and let Garlic Butter Herb Beef Roast rest with foil for at least 20 minutes before slicing to let the juices reflow through the meat. Slice and serve along with the roasted red onions, garnished with fresh parsley and lemon slices. Enjoy!

Play again
Leave a review

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Garlic Butter Herb Roast Beef - #eatwell101 #recipe #beef #dinner - Tender and juicy, your guests will go crazy for this garlic butter herb roast sirloin!
    Nutrition Info (Beta version)
    * The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
    Nutrient
    Summary
    Serving
    x
    Find recipes you can make right now

    Get inspired by recipes you can make with the ingredients you have at home today.

    List

    About - Contact - Privacy Policy - Your California Privacy Rights - Terms of use - Nutrition & Medical disclaimer - Photo & recipe sharing policy - Faq - Press - Advertise - Legal

    COPYRIGHT © 2011 - 2021 EATWELL101®, A REACH MEDIA INC. COMPANY - ALL RIGHTS RESERVED.

    1
    X
    Suggest a correction
    87