Sparking Up Your Vinaigrette Dressing

how to make perfect vinaigrette dressingExperiment with add-ins: Fresh herbs are nice and better than dried. Try roasted seeds like cumin or fennel, they’re deliciously fragrant. And How about capers or shallot, finely minced? Mustard is also a quite great addition to the mix. Few drops of soy sauce add depth and a strong flavor while lemon juice can completely replace vinegar in some cases.

(Photo via Fake Food Free)

This post may contain affiliate links. Please read our disclosure for more info.
Wholesome and delicious meals to brighten your life.

© 2018 Eatwell101 - Home - About - FAQ - Contact - Press - Advertise - Legal - Privacy Policy