Days aren’t just long enough to do everything, and that’s especially true of reading. With so many amazing new cookbooks coming out every season, it can be hard to keep up with them all. Here’s our quick selection of recipe books for this Summer. And the best thing about them? There’s no expiration date!
Franklin Barbecue: A Meat-Smoking Manifesto
This complete meat—and brisket—cooking education from Aaron Franklin unlocks the secrets behind truly mind-blowing barbecue, and share years’ worth of knowledge and experience. From building a smoker to finding the right wood and sourcing the right meat, this guide is the perfect gift for the aspired backyard pitmaster.
$18.92, available at Amazon.
The Whole30: The 30-Day Guide to Total Health and Food Freedom
When you set out to eat healthier, cooking for yourself can seem daunting. Whole30 steps you through cooking fundamentals to help you master meal time. The book also includes real-life success stories, community resources, and an extensive FAQ to give you the support you need on your journey to “food freedom.”
$18.00, available at Amazon.
Paleo Takeout: Restaurant Favorites Without the Junk
Paleo Takeout delivers healthier but satisfying alternatives that mimic the flavors of our drive-thru and delivery favorites—Paleo style! Much healthier and cheaper with wholesome ingredients, you’ll finally throw out that emergency stack of takeout menus hiding in your kitchen drawer.
$24.89, available at Amazon.
A healthy guide to detoxing naturally, all year round–no dieting, juice fasting, or calorie counting required–to lose weight, improve digestion, sleep better, and feel great, featuring 100 properly combined recipes for every meal of the day.
$12.82, available at Amazon.