Yet we are all conscious of the many benefits of eating seasonally and healthily, this isn’t something we consider that much when it comes to baking, honestly. Love Bake Nourish by Amber Rose tries to remedy this by offering recipes using natural ingredients, fruit, honey to give sweetness and long time forgotten flours like buckwheat, spelt and rye to give depth of flavor. You won’t find any trace of refined white flour and white sugar in Amber Rose’s book. From seasonal cakes to crumbles, pies, custards and herbal teas, she has you got covered for preparing scrumptious desserts all your family will absolutely love.
Who published it: Kyle Books, march 2013
Recipes for right now: Coconut & Passionfruit Tart, Spiced Carrot Cake.
Who is it for: for home cooks of all levels who want to discover healthier alternatives to refined industrial ingredients in their every day baking.
Where to buy: Love Bake Nourish Books on Amazon