1 3/4 cups (180g) all-purpose flour
2 teaspoons (8g – 0.25oz – 1 packet) of baking powder
1 ½ tablespoon sugar
1 egg
1 1/2 cup (355ml) milk
A dash of lemon juice
1 pinch of salt
1 tablespoon butter (to grease the pan)

get the Recipe

5 cups (500g) all-purpose flour
1 1/4 cup (300ml) of milk or buttermilk
1 cup (160g) raisins
1 stick (110g) unsalted butter
2 heaping tablespoons of baking powder
2 tbsp sugar (optional)
1 teaspoon salt
1 egg

get the Recipe

8 slices of stale sweet bun, brioche, or Challah bread
2 eggs
2 tablespoons honey
3/4 cup (20cl) of milk
Butter
Icing sugar
Chestnut spread

get the Recipe

1 lb (500g) apricots
3 tbsp (25 g) powdered sugar
1 cup (25 cl) of water
5-6 sprigs of lemon thyme
A few basil sprigs

get the Recipe

5 cups (500g) all-purpose flour
5 1/3 oz (150g) butter
6 large eggs
1/2 cup (100g) caster sugar
1 pinch of salt
1 1/4 cup (300mL) milk
2 tbsp rum

get the Recipe

6 lbs (3kg) of sweet oranges (Navel)
5 lbs (2.5 kg) granulated sugar
1 pint (50 cl) of water
1 apple
1 lemon
2 vanilla pods
2 star anise
1 cinnamon stick

get the Recipe

5 cups (500g) buckwheat flour
1 teaspoon (7g) coarse salt
1 egg
4 cups (1 liter) of fresh water
Slices of ham
Eggs
Grated cheese

get the Recipe

1 egg
5 tablepoons (75g) softened butter
1/3 cup (60g) granulated sugar
1/3 cup (60g) brown sugar
3/4 cup (180ml) buttermilk
1 2/3 cups (160g) of flour (130g wheat flour and 30g wholemeal flour)
2 teaspoon ground cinnamon
1 1/2 teaspoon baking powder
1 teaspoon vanilla powder

get the Recipe

4 1/4 ounces (120g) butter + a knob for greasing the molds
4 1/4 ounces (120g) caster sugar + 2 tbsp (15g) for molds
4 1/2 ounces (130g) flour
1/4 (7g) of baking powder (1/2 bag)
2 eggs
1 organic orange

get the Recipe

2 1/2 cups (250g) flour
2 1/2 cups (60 cl) of milk
3 eggs
5 heaped tablespoons of unsweetened cocoa powder (about 75 g)
2 tablespoons oil or melted butter 30 gr
3 big tbsp (40g) of brown sugar
4 tbsp of vanilla sugar
A pinch of salt

get the Recipe

1/2 cup (10 cl) of water
1/2 cup (10 cl) whole milk
1 teaspoon (5 g) salt
1 1/4 tbsp (10g) sugar
7 1/2 tbsp (110 g) butter
1 1/2 cup (150 g) flour
4 eggs
2 1/2 (20 g) coarse sugar

get the Recipe

2 oranges
1 lemon
1/2 cup (12cl) tomato juice

get the Recipe

4 large and fresh organic eggs
2 red peppers
1 onion
1/2 can of peeled tomatoes
1 sprig of thyme
3 1/2 ounces (100 g) of thinly sliced bacon
4 slices of country bread
3 1/2 tbsp (50 g) Chili pepper compound butter
Salt, pepper, Espelette or Jalapeno pepper powder
1/2 cup (10 cl) of olive oil

get the Recipe

3 cups (280g) flour
2 eggs
3 1/3 fl oz (100ml) of milk
1/2 ounce (15g) of fresh yeast
2 3/4 ounces (80g) butter
1/2 teaspoon salt

get the Recipe

1/3 cup (70 g) butter
1/3 cup (40 g) of icing sugar
3 3/4 tbsp (20 g) of almond powder
1 1/4 (125 g) flour
1 egg
A pinch of salt

get the Recipe

4 eggs
1 cup (200g) of caster sugar
1 packet of vanilla sugar
1 cup (100g) of flour
1 cup (100g) of starch
1 teaspoon baking powder
4 1/2 ounces (125g) grated coconut + 1 ounces (30g) for decoration
2 tablespoons dark rum

get the Recipe

2 egg whites
1 oz (30g) ghee (or butter)
1 tbsp (10g) of rice flour
1 1/4 tbsp (40g) coconut sugar
2/3 oz (20g) of powdered roasted almonds
1 csp vanilla powder

get the Recipe