Whatever the season, the smell of roasted chicken and herbs will always bring everyone back to your kitchen for a good evening dinner! We made this recipe not too heavy by baking cockerels instead of a whole chicken, so everyone can have every parts of the bird! No jealous anymore! [...]
Christina
APPETIZER RECIPES
Small Bites: Mini Appetizer Tartlets with Cherry Tomatoes, Mozzarella and Crispy Basil
Here’s another recipe that smells of summer! Upgrade your usual party appetizers to the next level with these mini tartlets with cherry tomatoes, mozzarella and basil chips. If you have a lot of basil in your garden — or your kitchen planters — it is a very nice way to [...]
You can see these muffins as the Ultimate Indulgence: the dark chocolate in the inside is simply divine. And to give more character to the chocolate we’ll add a sweet and salty touch. We’ll craft an unique blend of ingredients: salt, chopped dried fruits — figs, raisins, apricots, pineapple, [...]
If you want to give a charming vintage look to you table setting or simply bring your kitchen decor back few decades ago with subtle touches, vintage tablecloth, napkins and dish towel are certainly the way to go! Yet vintage inspired items are sometimes far from the real deal, we [...]
Now on the menu, let’s have a look at this emblematic breton cake: the Kouign Amann cake. ”Kouign” means cake, while “Amann” means butter. And who says “Brittany” says “Salted butter”! So the Kouign Amann is literally a “butter-cake”. This typical regional pastry from France is composed of simple elements: bread dough, butter (salted of course!), sugar… And that’s it! [...]
The salad dressing is one of the key element in every day cooking. I’m sure you know some recipes by heart since it accompanies all our summer dishes: salads, raw vegetables, steamed fish and vegetables, and more. If you want to expand your skills and possibilities, here’s 8 fantastic ways [...]
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